#foodie family

Daily Post Day 55: If I could have anything to eat…

…I would eat something cooked by my dad.

I really miss his cooking. He can cook pretty much anything and I’m so thankful to have grown up with a diverse palate.

It is hard to replicate my dad’s cooking on my own because I am still not familiar with the different spices, oils, condiments that he uses. I either use too much of one or another ingredient. Don’t get me wrong, I am able to cook pretty well on my own with recipes I find through magazines/the Internet…but when it comes to my father’s recipes, I still have a long way to go.

In our family, we have talked about compiling a cookbook of recipes from our father. Well, we best start gathering those recipes if we want to preserve our family history of cooking.

P.S. How convenient to write this post on my father’s birthday! 🙂